Monday, November 20, 2006

Kerisik Rendang ~ Spicy Coconut Beef

I find this method of cooking rendang easier and healthier with less cholestrol as no coconut milk is used, only fried dessicated or fresh coconut making the whole dish very aromatic.

1 kg rump steak - cut into cubes
2 cups water

B - grind finely
1 Tbsp Baba chilli powder
3 large red onion
4 garlic
3 stalk lemon grass
1 " ginger
2 candlenut - optional

Monday, November 13, 2006

Strawberry Jam Doughnut Muffin

A deliciously light, jam filled muffin. I prefer the healthier version and did not make the topping. This is a recipe from Nigella's How to be a domestic goddess.

Make 7 muffins

125ml milk
85ml veg oil
1 egg
½ tsp vanilla essence
200g flour
2tsp baking powder
100g caster sugar
strawberry jam

Saturday, November 04, 2006

Mee Rebus ~ spicy sweet potato gravy noodle

Mee Rebus is a noodle dish with a spicy kumara gravy garnished with a topping of eggs, tau pok, fried onions, fried shrimp and a slice of lime.

Once you have cooked the gravy assembling the meal is easy.

Mee Rebus
Paste (grind together)
1" galangal
1" ginger
8 medium red onions
4 cloves garlic
2 tsp belacan
3 Tbsp soy bean paste
2 Tbsp coriander powder
1 Tbsp Baba chilli powder
1 tsp cumin powder
1 tsp tumeric powder

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