tag:blogger.com,1999:blog-21839762.post114204699597306347..comments2024-03-02T23:09:55.577+13:00Comments on The Waitakere Redneck's Kitchen: Hot & Sour Spare RibsJimhttp://www.blogger.com/profile/05662794902701078919noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-21839762.post-59342137238470575012008-08-25T20:49:00.000+12:002008-08-25T20:49:00.000+12:00Jan, Glad your family likes the ribs. Wine refers...Jan, <BR/>Glad your family likes the ribs. Wine refers to chinese cooking wine (edited). <BR/>If you find it salty, it could be due to different brands of ingredients used.Sinnerhttps://www.blogger.com/profile/03113180634503410140noreply@blogger.comtag:blogger.com,1999:blog-21839762.post-5386473439633616362008-08-25T18:20:00.000+12:002008-08-25T18:20:00.000+12:00Hi ! Tried the ribs few days ago..they are so tast...Hi ! Tried the ribs few days ago..they are so tasty that everybody finished to the last drop! A bit too salty though.. btw the wine in the marination refers to red wine ?Anonymousnoreply@blogger.com